Taylor Preston operates a modern meat export processing plant in Wellington, New Zealand.
In 1991 the Taylor, Preston and Grace families established Taylor Preston, today a thriving quality meat processing and export company, situated in Ngauranga Gorge, minutes from New Zealand’s bustling harbour capital.
The majority of livestock originates from the fertile and lush pastures of the Wairarapa, Manawatu, Rangitikei and the rolling hills of southern Hawke’s Bay. Strong supplier relationships also exist in the South Island to provide year round supply of livestock.
Taylor Preston is a company synonymous with quality meats and excellent customer service.
An integral factor in their success is the unique combination of family and private shareholders with many years of experience as meat processors, exporters and farmers. They also emphasise effective leadership in management and on the production floor. Taylor Preston strives to build strong relationships with customers and suppliers and they take pride in the family values they instill into all facets of the company operations.
Auckland | Waikato | Hawkes Bay | Taranaki | Manawatu | Wellington | Wairarapa | Canterbury
Ken Wilson Meats © 2015 - 2024 Ken Wilson Meats. 131 Centennial Highway, Ngauranga, Wellington +64 4 472 5662.
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